Podere Ortali is the embodiment of a "true" old-fashioned Romagna farmhouse: rustic, simple, and far from passing trends.
Set in a stunning natural landscape, it offers a family atmosphere reminiscent of Sunday lunches at grandmother's house. The kitchen is a tribute to authenticity, featuring rare dishes like breaded and fried wild boar or original creations born from the land, such as rosehip cappelletti with mallow pesto. In addition to handmade pasta and zero-mile cold cuts, guests can purchase house-made wines, flours, jams, and liqueurs.
A beloved spot for those seeking heartiness, hospitality, and low prices, complete with deckchairs in the meadow for post-lunch relaxation.
