Strategically located along the Via Emilia, Chicchiricchì is the perfect stop for those seeking the substance of true Romagna cuisine.
Known for its excellent value for money and generous portions, the restaurant ranges from classic cappelletti in broth to superb cuts of grilled meat, such as the T-bone steak with porcini mushrooms.
The setting is rustic and the welcome is warm: an authentic eatery with a large parking lot, perfect for a quick fixed-price lunch or an à la carte dinner dedicated to the most straightforward traditions.
