Azienda Agricola Spinetta spans 23 hectares of vineyards nestled in the heart of the Faenza hills.
Under the careful leadership of Luciano Monti and the technical expertise of winemaker Sergio Ragazzini, the winery pursues a production style defined by authenticity and straightforwardness. In addition to the most renowned Romagna classics such as Sangiovese, Albana, and Trebbiano, Spinetta stands out for its commitment to preserving rare indigenous varieties like Centesimino and Uva Longanesi, crafting them into distinctive wines that reflect the generosity of the local soil.
Experiences and Hospitality:
The winery prides itself on transparency and hospitality, offering a direct sales experience deeply rooted in tradition. At the main headquarters on Via Pozzo in Santa Lucia, visitors can discover the estate's full range, which—beyond DOC and DOCG wines—includes spirits, vinegar, and traditional Romagna saba.
The owners' professionalism and courtesy guide guests through their selection, making every visit an authentic encounter with Faenza's agricultural heritage, further supported by several dedicated points of sale across Marradi and Ravenna.
