The Romagna you don’t expect, in a single pass
A SPASS is much more than a trip: it is a new, simple, and surprising way to experience Romagna.
An authentic, curious, and fun experience that takes you from the coast to the inland areas, among historic villages, panoramic fortresses, green valleys, natural parks, and local traditions. From June 3 to September 10, 2026, every Wednesday and Thursday, hop on board and let yourself be guided to discover a Romagna made of stories, flavors, nature, and encounters.
Each journey is designed to let you experience the area stress-free, with just the right mix of culture, relaxation, and fun.
On June 24, the experience takes you between Faenza and Brisighella. Upon arriving in Faenza, we will visit its fascinating historic center, rich in elegant neoclassical heritages and home to the prestigious Pinacoteca. The journey continues at the MIC – International Museum of Ceramics, the largest museum in the world dedicated to ceramic art, with over 60,000 works spanning from prehistory to contemporary times. An even more special experience will be witnessing the live creation of a ceramic artifact.
The buffet lunch offers a selection of typical flavors from the Romagna tradition.
In the afternoon, we reach Brisighella, listed among the Most Beautiful Villages in Italy, surprising for the richness and quality of its historic architecture, starting with the Manfrediana and Venetian Fortress, dating back to the early 14th century. The famous Via degli Asini (Donkeys' Alley) is also of great charm, a picturesque elevated and arcaded street from the 14th century, offering truly unique views.
The journey concludes with a guided tasting of Brisighella olive oil, among the most renowned excellences of Emilia-Romagna.
Milano Marittima – P.le Mantova parking lot, adjacent to V.le Forlì at 9.00 am Cervia
Lungomare Deledda, in front of Hotel Conchiglia (at Conchiglia Lido) at 9.10 am
Included services
Full-day experience (9.00 am - 6.30 pm)
- Round-trip coach transportation
- Admission and guided visits to the indicated sites
- Indicated workshops
- Lunch and snack featuring typical local products
