On July 18-19 and July 25-26, Riolo Terme awaits you for two weekends dedicated to traditional fine dining, featuring the Sagra dello Scalogno di Romagna IGP, a product of excellence at the heart of tasty recipes with an authentic flavor.
Authentic Flavors
The Scalogno di Romagna IGP is a traditional product of this land: with its purple color, intense aroma, and bold taste, it is a major protagonist of the Romagnola table. This Festival is the perfect opportunity to enjoy it in all its nuances.
On Saturday, July 18th at 6:30 PM, the historic food stand at Parco Pertini opens its doors with an intriguing menu, where the strong yet sweet flavor of the shallot accompanies the palate from the first course to dessert.
Culture and Tradition
The Festival hosts the Fiera del Libro Romagnolo (Romagna Book Fair), an unmissable event for fans of local literature, featuring book presentations and catalogs from specialized local operators.
Entertainment
The festival program is enriched by music, shows, a craft market, and an agricultural market.
Two weekends to fully immerse yourself in our culture. We look forward to seeing you:
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- Friday, July 17 from 6:00 PM
Saturday, July 18 from 6:30 PM
Sunday, July 19 from 10:30 AM
Friday, July 24 from 6:30 PM
Saturday, July 25 from 6:30 PM
Sunday, July 26 from 10:30 AM
Friday, July 17
6:00 PM – Parco Pertini (Cupola Stand)
Opening of the exhibition “Scalogno di Romagna IGP: stories of land, hands and future”6:30 PM – Parco Pertini (Cupola Stand)
Opening of the producers’ market of the Consortium6:30 PM – Corso Matteotti
Opening of the creative market7:00 PM – Parco Pertini
Book presentation “Scalogno di Romagna IGP” with author Alessandra Giovannini
Saturday, July 18
6:30 PM – Parco Pertini (Cupola Stand)
Opening of the producers’ market6:30 PM – Corso Matteotti
Opening of the creative market7:00 PM – Parco Pertini (Pro Loco Stand)
Opening of the food stand8:30 PM – Parco Pertini
Show with Le Comete di Romagna
Sunday, July 19
10:30 AM – Parco Pertini (Cupola Stand)
Opening of the producers’ market10:30 AM – Corso Matteotti
Opening of the creative market11:30 AM and 7:00 PM – Parco Pertini (Stand)
Opening of the food stand7:30 PM – Parco Pertini
Live cooking show with Agrichef Glenda Vignoli8:30 PM – Parco Pertini
Live music with Judy Testa Band
Friday, July 24
6:30 PM – Parco Pertini (Cupola Stand)
Opening of the producers’ market6:30 PM – Corso Matteotti
Opening of the creative market7:00 PM – Parco Pertini
Meeting about Scalogno di Romagna IGP with producers
Speech by Councillor Alessio Mammi7:30 PM – Parco Pertini
Live cooking show with Chef Max Mascia (San Domenico Restaurant, Imola)
Saturday, July 25
6:30 PM – Parco Pertini (Cupola Stand)
Opening of the producers’ market6:30 PM – Corso Matteotti
Opening of the creative market7:00 PM – Parco Pertini (Pro Loco Stand)
Opening of the food stand8:30 PM – Parco Pertini
Swing concert with Trio Swing Joli & Co.
Sunday, July 26
10:30 AM – Parco Pertini (Cupola Stand)
Opening of the producers’ market10:30 AM – Corso Matteotti
Opening of the creative market11:30 AM and 7:00 PM – Parco Pertini (Stand)
Opening of the food stand6:00 PM – Riolo Terme
Urban trekking (departure/arrival at Parco Pertini – reservation required)8:30 PM – Parco Pertini
Show with Barbi e Ligabue - Friday, July 17 from 6:00 PM
